Hello. My name is Erika Wagner. I am a writer, an artist, and a baker. A few years ago I went back to school to turn my passion of pastry into a career. Now that I’ve graduated, I’m looking for the right place to share my talents with the world. I also do a little bit of special order baking out of my home, and I’m getting ready to venture into the world of blogging. I live in the metro Detroit area.
RESUME
EDUCATION
Macomb Culinary Institute May 2012-Present
Associate of Applied Science: Pastry Arts
Pursuing Associates degrees in Culinary Arts and Restaurant Management
Bachelor of the Arts, English, Michigan State University
Specialization in Creative Writing, related studies in Studio Art and Kinesiology
PROFESSIONAL CERTIFICATIONS
American Culinary Federation Certified Pastry Culinarian
National Restaurant Association Servsafe certificate
National Restaurant Association Purchasing certificate
National Restaurant Association Supervision certificate
National Restaurant Association Controlling Food Cost certificate
QUALIFICATIONS AND SKILLS
A gallery of my pastry work is available at erikacwagner.com
I maintain a recipe and instructional blog at Culinaryhomeschool.net
I maintain a weekly web comic as well as the associated merchandising
I am Proficient in Microsoft Office, Adobe Photoshop CS5, and basic computer functions
I have an extensive background in providing excellent customer service
AWARDS
Girl Scout Gold Award
Recognized more than five times for excellence in sales and customer service
Michigan Renaissance Festival 2013 Cupcake Crusades: Second place winner
EXPERIENCE
Shift Supervisor, Caribou Coffee, July 2005-January 2012
Upheld strict company standards in cleanliness, customer service, product preparation and cash handling
Interviewed applicants and trained new hires
Consistently a top performer in sales promotions
Implemented a program within my store that has since become a company-wide initiative, resulting in thousands of donations every year
About
Hello. My name is Erika Wagner. I am a writer, an artist, and a baker. A few years ago I went back to school to turn my passion of pastry into a career. Now that I’ve graduated, I’m looking for the right place to share my talents with the world. I also do a little bit of special order baking out of my home, and I’m getting ready to venture into the world of blogging. I live in the metro Detroit area.
RESUME
EDUCATION
Macomb Culinary Institute May 2012-Present
Bachelor of the Arts, English, Michigan State University
PROFESSIONAL CERTIFICATIONS
QUALIFICATIONS AND SKILLS
AWARDS
EXPERIENCE
Shift Supervisor, Caribou Coffee, July 2005-January 2012